I’ve always been a seafood fan. And I’ve always loved a good shrimp scampi. There’s nothing better than some fresh shrimp with lemon and butter. But what if I only had fresh scallops and wanted…
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Pasta is one of my weaknesses. I would literally order pasta when I go out to eat every single time if it didn’t mean I’d be taking in my caloric intake for the day in…
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This is literally one of my favorite dishes I’ve ever made. I cooked it on Valentine’s Day, and wouldn’t have wanted anything else. Seriously. Fried green tomatoes themselves are a southern ‘specialty.’ I could have…
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This is literally one of my FAVORITE dishes we’ve cooked and I’ve posted. I was at work the other day and Greg texts me “I’m cooking tonight”.. so all day I really didn’t know what…
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We had a blast in Atlanta this past weekend. Auburn football left with their first win of the year, we got to catch up with a bunch of friends we haven’t seen in forever, we…
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Well I thought it was time for another Fried Green Tomato recipe! I see these on Southern menus all the time, but I always make a reason not to get them, like I can easily…
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So I received the Food and Wine Annual Cookbook 2015 in the mail and was thrilled! I love getting the recap from a year full of recipes, and there’s some beautiful food photography throughout the book.…
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When I made the crab empanadas the other night, I made Greek salads to go with them. It was a perfect, semi-light dinner for Saturday night. Greek Salads are something I’ve always ordered from restaurants,…