Since the beginning of summer will be here before we know it… and it’s already feeling like it, I’ve collaborated with a bunch of other bloggers, and we’re sharing over 50 new recipes for the…
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We’ve been cooking the Food & Wine cookbook recipes so often, I thought I would make a change-up and look through Curtis Stone’s Cookbook What’s For Dinner, a gift from Greg’s cousin & cousin-in-law. I found a…
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Here’s is the guacamole also from Curtis Stone’s What’s For Dinner Cookbook. It’s called Guacamole for Lindsay. This is the first guacamole I’ve made that didn’t include onions, and it was a perfect complement to the Korean…