This salad was inspired by the Publix seasonal salad the Fall Harvest Salad. Its a go-to for me when its this time of year. Their salad dressing that comes with it is a little too…
-
-
So after getting this months Food Network Magazine, I had to find a cookie recipe to bake — it’s December after all! I decided to try the Cocoa Snickerdoodles, because snickerdoodles are absolutely amazing and…
-
This green chili wonton recipe is one of our favorites of all-time. And everyone we’ve cooked these for has loved them too. The green chili wonton recipe originated from a restaurant in Louisville, where Greg’s…
-
Most everyone really knows the basics of “Pigs in a Blanket.” This recipe I made tonight is adapted from The Neely’s Recipe I found online. I added the Dijon mustard they recommended (I will go…
-
I was really craving some type of apple dessert this weekend, so I bought a bunch of apples…. then I ended up finding this recipe from FOOD & WINE: Annual Cookbook 2012, and it only used…
-
I LOVE Dips. I could live off of dips. So yes, I will be posting a lot of dips… but honestly who doesn’t love them? Here’s a good one I tried for this past football…
-
So we needed an easy dinner Thursday, and decided on a “make your own” pizza night. This time, I made my own pizza crust (instead of stopping by Publix), and it turned out incredible! This…
-
I usually try to stick to light courses for lunch, so on my day off, I made a dip for some pita chips that I saw in [none other than] our Food & Wine Cookbook.…