Pasta is one of my weaknesses. I would literally order pasta when I go out to eat every single time if it didn’t mean I’d be taking in my caloric intake for the day in…
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I made this awesome crunchy salad recipe and loved how it turned out! You will find this recipe over at Goodie Godmother’s site — click HERE to view the recipe over on her site. Crunchy Asian…
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THESE COOKIES. I did not realize that I, Whitney, am a cookie addict — until I made these perfectly chewy, ridiculous double-chocolate cookies. I’m not a cookie-baking expert, but I DO know what I like when…
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I’m excited to share with everyone my first guest post from a fellow blogger friend Brian Jones from Krumpli.co.uk. If you get a chance, go and visit his page to see tons of excellent recipes fresh from…
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I cook way too much chicken.. I really need to branch out a bit when it comes to proteins — although I’m a seafood lover too (obviously). These crostinis came to mind because I had…
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So I’ve written my first guest post over on Meaghan’s site Cook. Craft. Love. It’s an awesome breakfast or dessert recipe that I’ve adapted from the ever so famous Apple Dumpling recipe… only I’ve used…
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I’ve recently discovered the magic of ‘zoodles’… and I was especially happy when I won my KitchenAid loot — besides the big, beautiful red mixer, the spiralizer attachment was my first choice when I picked my…
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I got a few cookbooks for Christmas, and always like to flip through to see what I want to test out. The other night I had no need or want to go to the grocery…