I’m a sucker for some good Mexican food. Enchiladas – as basic as they are – are one of my favorite dishes to order. They always have been, and continue to be, but I like…
-
-
This shop has been compensated by Collective Bias, Inc. and its advertiser, Dr Pepper/Seven Up, Inc. All opinions are my own. #BrighTENtheSeason I love this time of year.. not because of the weather, but more…
-
This is literally one of my FAVORITE dishes we’ve cooked and I’ve posted. I was at work the other day and Greg texts me “I’m cooking tonight”.. so all day I really didn’t know what…
-
After trying Banh Mi for the first time last weekend at Tomorrowworld, I had to make it my next mission! It was my favorite meal I had that weekend and was so different/spicy/delicious. I’ve been…
-
We had a blast in Atlanta this past weekend. Auburn football left with their first win of the year, we got to catch up with a bunch of friends we haven’t seen in forever, we…
-
This chicken piccata recipe is a light dinner that is packed with flavor. It’s courtesy of the Food Network Kitchen from Food Network.com. I wanted something quick and easy, since it was a weeknight, and if I…
-
So no, I don’t know what that last word ‘Fricassee’ means… but Google is about to tell me: It’s based on the method of cooking the meat. It is first sautéed, removed from heat, and…
-
So the last post about pesto was added for a reason.. here’s the reason: Chicken Breasts with a Parmesan Crumb Topping from Cook’s Encyclopedia (p. 110). This book is an awesome guided recipe book…