So, sometimes you just have to make use of what you have.. Like when you have an overload of hotdog buns and no hamburger buns.. And you want a chicken sandwich?! Ok, I don’t know…
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This shop has been compensated by Collective Bias, Inc. and its advertiser, Dr Pepper/Seven Up, Inc. All opinions are my own. #BrighTENtheSeason I love this time of year.. not because of the weather, but more…
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This is one of my favorite recipes we cook, and I’ve been wanting to share it for a while. Actually Greg is the one who usually cooks it, and this was my first time attempting.…
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So this recipe was an attempt to make our first WHITE BBQ sauce. It turned out pretty darn good. It seemed a bit liquidy at first, but as the recipe suggested, we dunked the chicken…
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This burger is one of the best we’ve ever tried. A combo of onions cooked in hot sauce, shredded smoked gouda, sweet barbecue sauce & toasted buttered bread — how can you go wrong!!…
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This is the Sweet Barbecue Sauce recipe from The Smoked Gouda & Bacon Burger recipe from Food & Wine, by Brian Perrone.