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Mixed Greens with feta, strawberries, & almonds | That Square Plate

Mixed Greens with Feta, Strawberries, & Almonds

written by Whitney October 30, 2014

 This salad is so simple and delicious. I used mixed greens as the base of the salad, and the smoked almonds give a good flavor, similar to bacon! I picked up Mesquite Smoked Almonds from Publix to use.. because Why Not?!

What you need:

Make the dressing: In a small bowl, stir together the mustard, honey, shallot and vinegar. Stir in the olive oil and season with salt and pepper.

Put the lettuce in a large bowl. Add the strawberries, feta and almonds. Drizzle the dressing over the salad, toss well and serve.

This recipe slightly modified from Food & Wine Cookbook by Jeff Banker.

 

Mixed Greens with Feta, Strawberries, & Almonds
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Prep Time
20 min
Total Time
20 min
Prep Time
20 min
Total Time
20 min
Ingredients
  • 2 tsp. Dijon mustard
  • 1 tsp. Honey
  • 1 Small shallot, minced
  • 2 Tbsp. Red wine vinegar
  • 1/3 cup Extra-virgin olive oil
  • Salt
  • Freshly ground pepper
  • 6 oz. Mixed greens
  • 1 qt. Strawberries, hulled & halved (or quartered)
  • 4 oz. Feta cheese
  • 1 cup [Mesquite] Smoked almonds, chopped
    • Instructions
    1. Make the dressing: In a small bowl, stir together the mustard, honey, shallot and vinegar. Stir in the olive oil and season with salt and pepper.What you need for the mixed greens with feta, strawberries, & almonds
    2. Put the lettuces in a large bowl. Add the strawberries, feta and almonds. Drizzle the dressing over the salad, toss well and serve
    Adapted from Food & Wine, Contributed by Jeff Banker
    Adapted from Food & Wine, Contributed by Jeff Banker
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