So I can totally get down with the whole ‘bowl’ craze.. the one’s like Chipotle has. It’s a good way to eat healthier without giving up all the flavors! We don’t have a Chipotle nearby…
Main Courses
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I hardly ever make quesadillas… I don’t know why. They’re super easy to make and you can get creative with the fillings. Here, I did just that! I bought some fresh, handmade corn tortillas from…
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So, sometimes you just have to make use of what you have.. Like when you have an overload of hotdog buns and no hamburger buns.. And you want a chicken sandwich?! Ok, I don’t know…
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Main CoursesSide DishVegetables
Moroccan Zoodles with a Tomato-Harissa Sauce
by Whitney April 17, 2016So I wanted to try out a new ingredient tonight. Harissa… Have you heard of it?! I think it’s gonna be the new ‘thing’ … like the new Sriracha. If you don’t agree, it’s ok,…
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Aren’t these beautiful!? I made this fish taco recipe from Chrissy Teigen’s Cravings cookbook, and I almost didn’t wanna eat them because they were so pretty! Anyway… I ended up eating them. Chrissy Teigen’s Skillet-Charred…
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I’ve lived in the south my whole life, but have just recently jumped on the Shrimp N Grits train. I didn’t have grits until I was an adult (I know.. sin), and it did take…
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Hibachi — something I couldn’t get enough of in college.. We had a little place called Nihon that we would frequent on Sundays after super fun-filled weekends, and somehow that made the weekend’s end more…
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Pasta is one of my weaknesses. I would literally order pasta when I go out to eat every single time if it didn’t mean I’d be taking in my caloric intake for the day in…