Breakfast

I’m a fan of cooking a good breakfast on weekends when I have the time. Pancakes are such a simple, yummy treat. And most of the ingredients are staples in our house. The from-scratch kind are…

So, I’ve been loving the artistic Acai & smoothie bowls I see on Instagram, and it’s inspired me to make some of my own. It’s become a fun weekend hobby (when I have a little…

This recipe intrigued me because of the use of Crystallized Ginger, which I actually had in my cabinet from some random trip to the grocery store a few months ago. I had picked up Food…

So I’ve made these the past few weekends, not only because they’re delicious, but its something my picky brother will eat with me on Saturday morning! The first time I made them, I served them…

So ever since I got this cookbook, I’ve wanted to make these Breakfast Bars (but I didn’t have all of the ingredients until today ~ quinoa was the last one!) With the subs I made,…

This is a recipe inspired from a new cookbook I got Greg for Christmas. This book had us laughing like crazy. It’s called Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck. NSFW cookbook that’s…

I was really craving some type of apple dessert this weekend, so I bought a bunch of apples…. then I ended up finding this recipe from FOOD & WINE: Annual Cookbook 2012, and it only used…